How to Make S’mores Bars with Chef Joan

There’s nothing like a fresh hot campfire s’more! If you’re missing this camp treat like we are, Chef Joan will show you how to make S’mores Bars.

Chef Joan will be using the following ingredients:

• 7 whole graham crackers, broken into rough pieces
• 1/2 cup all purpose flour
• 1/4 cup packed brown sugar
• 1/2 teaspoon salt
• 8 tablespoons unsalted butter, cut into 1/2-inch pieces and chilled
• 6 (1.55 oz.) Hershey’s Milk Chocolate bars, divided
• 1 cup marshmallow creme
• 1 1/2 cups mini marshmallows